Lattina Can-Shaped Ceramic Dessert Bowl
Lattina Can-Shaped Ceramic Dessert Bowl
The shape is an open can — a straight wall, a rolled rim, no taper. It is a joke made in porcelain, and it works because the joke is in the form rather than printed on the surface, so it still looks like good china across a table.
What the straight wall actually buys is a clean edge on anything set. A panna cotta, a mousse or a layered dessert keeps its line against a vertical side and collapses against a sloped one, which is why pastry kitchens set in straight-sided moulds in the first place.
It is oven safe, so the same vessel bakes and serves — a baked custard or a small gratin goes from oven to table with nothing turned out and nothing to break. Underglaze colour seals the surface, so it takes the heat without crazing.
- Straight wall: a set dessert holds its line against a vertical side
- Rolled rim: the detail that makes the shape read as a can
- Oven safe: bakes and serves in the same vessel
- Porcelain: harder and finer than ordinary ceramic
- Underglaze: sealed, so heat does not craze it
- 4.75 in: single-serving size
Details
| Includes | One dessert bowl |
| Material | Porcelain, underglaze colour |
| Colour | Solid, as shown |
| Size | 4.75 in |
| Care | Oven safe; dishwasher safe |
Food and styling accessories shown are not included.
Why shop Maison's Kitchen
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