Iron Serving Tray with Handles
Handles at both ends, which is what lets a loaded tray be carried level rather than tilted against a hip. It is the difference between bringing dessert to the table and taking two trips.
The finish is a vintage gold on iron — aged rather than bright, so it sits with old furniture and warm light instead of looking like new hardware. Iron also means it has weight: set down on a table it stays where it is put, and a cake or a stack of small plates does not shift the moment someone leans on the table.
It is as useful left out as it is carried. On a sideboard or a coffee table a tray gathers what is already there — a candle, a carafe, two glasses — and makes the group look arranged rather than abandoned.
- Handles both ends: carried level, in one trip
- Vintage gold finish: aged rather than bright
- Iron: heavy enough to stay where it is set
- Dessert or drinks: carries a course, or holds a group
- Left out: gathers what is already on the table
- Warm light: the finish suits candles and lamps
Details
| Includes | One serving tray |
| Material | Iron |
| Colour | Vintage gold |
| Care | Wipe clean and dry at once; avoid standing water to protect the finish |
Food, glassware and styling accessories shown are not included.
Why shop Maison's Kitchen
- Free shipping to Canada and the United States, with no minimum order.
- 30-day returns — send it back for a full refund.
- Tracked — every order ships with a tracking link.